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Getting the Fire Started
Hand Crafted Guacamole We will be happy to design a guacamole creation to your desired taste and spice heat level, using the freshest ripe avocados, along with an accompaniment of tropical flavors including fresh pineapple, melon, mango, white onion, cilantro, habaneros, Tabasco, and fresh lime. |
9.95 |
|---|---|
CHIPS & GUACAMOLE CHIPS & GUACAMOLE |
9 |
FLAUTAS NORTENAS BEEF OR CHICKEN CABBAGEĀ SALPICON AVOCADO - TOMATILLO SALSA & CREMA |
9 |
CEVICHE DEL MAR DEL CORTEZ AHI TUNA - WATERMELON, AVOCADO, SESAME SEEDS & CHIPOTLE SOY MOJITO |
14 |
QUESO FUNDIDO HOUSE BLEND ASASERO, MANCHEGO, MONTEREY CHEESE & FLOUR TORTILLAS |
7 |
ADD TO YOUR FUNDIDO HOUSE MADE CHORIZO |
2.50 |
Sopas & Ensaladas
TIJUANA CAESAR SALAD ROMAINE HEARTS, POBLANO CAESER DRESSING, TOMATO CRUTONS & PARMESSAN REGGIANO |
9 |
|---|---|
ADD CHICKEN TO TIJUANA CAESAR GRILLED CHICKEN BREAST |
5 |
TORTILLA SOUP CHICKEN, GUAJILLO CHILES, TORTILLA STRIPS, QUESO FRESCO, AVOACDO & CREMA |
7 |
BLACK BEAN SOUP AVOCADO, QUESO FRESCO, GREEN ONIONS, & CREMA |
7 |
HOUSE SALAD ROMAINE AND SPINACH MIX, QUESO FRESCO, TOMATOES, TORTILLA STRIPS, TOSSED WITH OUR HOUSE CITRUS VINAIGRETTE |
7 |
De La Taqueria
BAJA TRES TACOS BORRACHO BEANS, POBLANO RICE, CHOICE OF FLOUR OR CORN TORTILLAS |
14 |
|---|---|
MAHI-MAHI TACOS - RANCHO SLAW CUCUMBER-AVOCADO SALSA RAJAS-POTATO - CILANTRO & QUESO FRESCO |
14 |
TACO SAMPLER OF ALL TACOS
|
17 |
CHICKEN BURRITO AMERICANO ROASTED CHICKEN, POBLANO CHILES, MEXICAN CHEESES & NEW MEXICO GREEN SAUCE |
15 |
BEEF BURRITO AMERICANO SHREDDED BEEF, POBLANO CHILES, MEXICAN CHEESES & NEW MEXICO RED SAUCE |
16 |
Baja California Enchiladas
SHREDDED BEEF ENCHILADAS MEXICAN CHEESES,BORRACHO BEANS,POBLANO RICE, & NEW MEXICO RED SAUCE |
17 |
|---|---|
ROASTED CHCIKEN ENCHILADA MEXICAN CHEESES,BORRACHO BEANS,POABLANO RICE & NEW MEXICO GREEN SAUCE |
17 |
SHRIMP & MANGO ENCHILADAS MEXICAN CHEESES,BORRACHO BEANS,POBLANO RICE & YELLOW MOLE SAUCE |
18 |
WILD MUSHROOM ENCHILADAS ROASTED MUSHROOMS,MEXICAN CHEESES,BORRACHO BEANS,POBLANO RICE & TOMATILLO CREMA SAUCE |
17 |
Platos Fuertes
POLLO CON LIMON ROASTED AIRLINE CHICKEN, CHORIZO MASH & JICAMA, CORN SPINACH SALAD |
19 |
|---|---|
PEZCADO VERACRUZ HALIBUT, POBLANO PEPPERS, ONIONS, OILVES, MARISCO BROTH & POBLANO RICE |
22 |
MEXICO CITY RIBEYE GRILLED RIB EYE, BORRACHO BEANS, & CHILE ONIONS RINGS |
25 |
PORK YUCATAN PIBIL YUCATAN PORK COOKED IN BANANA LEAVES, BORRACHO BEANS, POBLANO RICE |
20 |
PUEBLAD CHILE RELLENO MEXICAN CHEESES, NUTS, DRIED FRUITS, ROASTED VEGGIE SALAD, & TOMATILLO CREMA SAUCE |
19 |
BAJA CALIFORNIA SIZZLING FAJITAS YOUR CHOIE OF MARINATED CHICKEN BREAST, ARRACHERA BEEF, OR GRILLED SHRIMP SERVED WITH SAUTEED RED AND GREEN PEPPERS, ONIONS, TOMATOES, JALAPENOS |
18 |
SIDES BORRACHO BEANS |
2.50 |
Postres
FRIED BANANAS CAJETA, CANDIED WALNUTS & VANILLA ICE CREAM |
7 |
|---|---|
TRES LECHES BERRIE MARMELADE, BERRIE COULIES & DULCE LECHE ICE CREAM |
7 |
CHOCOLATE CAKE MOLE ANGLEISE, BERRIE COULIES & VANILLA & CHOCOLATE ICE CREAM |
7 |
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